BackCurried Vegetable Wrap
A classic curry with an OA twist! An Indian-style favorite, this whole wheat wrap has chickpeas, potatoes, and coconut curry. Deeply satisfying, the tea-soaked raisins may surprise you, but your taste buds will thank you.
Cruciferous cauliflower provides potassium and folate for brain function. Very high in vitamin C, one cup of cooked cauliflower provides 73% of your recommended daily value. Cayenne stimulates digestion and intestinal muscle movement, while our special tea-soaked raisins add extra antioxidant power.
whole wheat flour tortilla (whole wheat flour, unbleached white flour, water, sunflower oil, baking powder, salt, citric acid) pickled cauliflower (rice vinegar, water, maple sugar, cauliflower), unsweetened coconut milk, cauliflower, carrot, fennel, chickpea, potatoes, tea soaked raisins (raisins, water, earl grey tea), green peas, almonds, scallions, red bell pepper, yellow bell pepper, lime juice, olive oil, garlic, ginger, british curry powder (coriander, turmeric, chilies, sea salt, cumin, fennel, black pepper, garlic, ginger, fenugreek), sea salt, vadouvan curry powder (cumin, coriander, mace, ginger, cinnamon, cayenne, turmeric, paprika, cloves, garlic, sea salt), mint, cilantro, kaffir lime leaf.
Help heal your body whether you’re fighting fatigue, struggling with digestion, or recovering from an illness. Remember, "the food you eat can be either the safest & most powerful form of medicine or the slowest form of poison." - Ann Wigmore.