BackThree Bean Chili
This trio of hearty, healthy beans will keep you full with their superb high-fiber and protein content. Tangy green chilies balance the warm, earthy beans. This ultimate comfort food is sure to satisfy your soul as well as your hunger.
Legumes have been known to lower the risk of type 2 diabetes in women. Green chilies contain vitamins A, C, and the phytonutrient capsaicin, believed to improve circulation. Capsaicin is being studied as an effective treatment for sensory nerve fiber disorders, including pain associated with arthritis and diabetic neuropathy.
diced tomatoes in juice (tomatoes, tomato juice, sea salt, naturally derived citric acid, calcium chloride), water, onions, pinto beans, red chili beans, black beans, diced green chilies (green chili peppers, water, salt, naturally derived citric acid), yellow peppers, garlic, spices, cilantro, safflower oil, organic paprika, sea salt
A great source of essential amino acids. Protein is found almost everywhere in the body but unlike carbohydrates and fats, the body must create protein by assembling amino acids, some of which must be consumed from food. Essential amino acids are those that you must get from food.